Want to get tips from the very best athletes to improve your skiing and riding? Want to hear insider stories about what it’s like to compete for a gold medal? Former Olympians dedicate most of their early life to becoming the best in their class. After the ceremonies, they often return to work at ski resorts to share with others the love they have for their sport. Here’s where you’ll find them. . . .
No lift lines. No boundary ropes. No crowds, No repeat runs. No limits. Just untrammeled snow spreading across mountainous peaks as far as the eye can see. Welcome to the world of heli-skiing. Best of all, you don’t have to be an expert skier/boarder to enjoy it . . .
For the 60th year running, Warren Miller dazzles us with excellent cinematography capturing truly talented individuals doing what they love. Dynasty takes us around the world to show off the skills and obsessions of superb climbers, skiers, and snowboarders . . .
On-mountain haute cuisine – long an allure in the Alps – has finally made an appearance in the high country at North American ski resorts.
Although restaurants in many base villages have gone gourmet, on-mountain menus generally limit themselves to burgers and hot dogs. Today there’s new food for thought. . .